JUICY Watermelon-Tequila Cocktail Recipe
Makes 8 drinks | Prep Time: 15 Mins
Adapted from Food & Wine
Adapted from Food & Wine
Ingredients:
1/4 cup water
1/4 cup granulated sugar
4 cups diced seedless watermelon
1/4 cup fresh lime juice
3 calamansi limes (juice only), optional
1/2 cup lightly packed fresh mint leaves, plus 8 sprigs for garnish
1 1/4 cups silver tequila
Ice
1/4 cup granulated sugar
4 cups diced seedless watermelon
1/4 cup fresh lime juice
3 calamansi limes (juice only), optional
1/2 cup lightly packed fresh mint leaves, plus 8 sprigs for garnish
1 1/4 cups silver tequila
Ice
Method:
In a small saucepan, bring the water and sugar to a simmer. Stir until the sugar is dissolved, about 1 minute; let the sugar syrup cool.
In a blender, puree the watermelon until smooth. Strain the watermelon juice, pressing gently on the pulps to extract as much juice as possible. Discard the pulp.
In a pitcher, combine the sugar syrup with the lime juice, calamansi juice and mint leaves. Using a wooden spoon, lightly muddle the mint. Add the watermelon juice and tequila. Add ice to the cocktail and
garnish with the mint sprigs and serve cold.
garnish with the mint sprigs and serve cold.
Enjoy the receipee................
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