Tuesday, 30 July 2013

HYDERABAD STYLE CHICKEN!!!

HYDERABAD STYLE CHICKEN




Try this chicken curry once and you will never forget the taste, I promise..I have no words to describe how delicious it is...so without further ado, here's the recipe.

ingredients:


  • You would be needing one tandoori chicken prepared this way

  • Onion-1 medium ground

  • Tomatoes-2 pureed

  • Lefover curd masala mixture from Tandoori Chicken

Method:


Fry onion in 2 tbsp of the oil leftover from frying the chicken, in the same pan, after onion turns light brown add the tomato puree and cook for 5-6 minutes now tip in the leftover curd masala mixture, and cook for 15 minutes, add chicken pieces, serve hot with naan or rice, yum!

Hope You Enjoyed The Recipe,For More Recipes Plz check This Site Regularly 



No comments:

Post a Comment